Lemon
A lemon is a bright yellow citrus fruit that is known for its acidic juice. This makes fresh lemons available year-round in many parts of the world. The fruit can be dried, candied, preserved, or juiced and used in drinks or to add tang to a wide range of dishes.
Lemon, (Citrus ×limon), little tree or spreading shrub of the mourn family (Rutaceae) and its palatable organic product.lemon Supplier in Karnataka, India. Lemon juice is a trademark fixing in numerous baked goods and treats, for example, tarts and the customary American lemon meringue pie. The unmistakable astringent kind of the natural product, either new or saved, is likewise used to improve numerous poultry, fish, and vegetable dishes around the world. Lemonade, made with lemon, sugar, and water, is a well known warm-climate refreshment, and the actual juice is usually added to tea.
Citrus extract may add up to 5 percent or more by weight of the lemon's juice, which is additionally plentiful in nutrient C and contains more modest measures of the B nutrients, especially thiamin, riboflavin, and niacin.Youthful lemon trees arrive at bearing age as ahead of schedule as the third year subsequent to planting, and business yields might be normal during the fifth year. The normal plantation yield per tree is 1,500 lemons per year. Cautious dealing with is fundamental to forestall the deficiency of natural product away and travel due to contagious sicknesses. Picked lemons are reviewed in the pressing house as per their development, which is shown by their shading; yellow natural products are as of now completely ready and should be sold promptly, while organic products that are as yet green are held away until they become a uniform yellow in shading.
Benefits
| Calories | 29 |
| Water | 89 % |
| Protein | 1.1 grams |
| Carbs | 9.3 grams |
| Sugar | 2.5 grams |
| Fiber | 2.8 grams |
| Fat | 0.3 grams |
| Thiamine | 7% of the RDI |
